Our cuisine is based on the use of certified local ingredients of high quality.keyboard_arrow_down
The project "Warung Garden” was born from the need to further improve the value proposition of our restaurant. A project that makes us unique,memorable and distinctive.
The realization of our garden clean, balanced with genuine products and from our backyard allows us to create dishes from seasonal vegetables.
The concept that we want to convey with the cultivation of the garden reflects our philosophy: to enhance the typical products of our marvellousterra.
Our service is based on the smile, customer welcome,education and the staff professionalism.
At the table we love to personally narrate our dishes and explain the provenance of the products.
Each company has a story, a philosophy, a mission and a vision that distinguishes it from all others.
We select the partners who are closest to the values in which we believe, and it is precisely for this
that our partnership with Vivai del Sassu, a leading company in the sector with a strong attachment to tradition, in the name of innovation and ecosustainability, guarantees the excellent quality of our products.